Category


Hospitality

The Park Country Club of Buffalo: Locker Rooms Modernization

Following the successful 2013 West End Modernization project, the Park Country Club determined that a complete renovation of the men’s and women’s locker rooms was necessary. The men’s card room was expanded in size to suit member demand. A women’s card room/lounge area was carved out of the modest footprint. The 600+ oak lockers in..

The Park Country Club of Buffalo: Facilities Conditions Study Update

In January 2015, HHL Architects updated the 2008 Facilities Conditions Study for The Park Country Club. The extent of the facilities included the site, the 1927-built English Scholastic Style Clubhouse, all accessory buildings (pool bath house, grounds maintenance facilities, golf course), including vehicle and foot-bridges on the course. Designed by renowned clubhouse architect Clifford C...

The Park Country Club of Buffalo: Expansion & Renovations Study

In 2011, HHL was commissioned to prepare a design study for potential expansion and renovations to The Park Country Club main clubhouse. The study presented a proposed 5,300 square foot addition and interior renovations to the 1927-built English Scholastic Style Clubhouse. The club’s desire was for increased casual dining/bar space and capacity. The HHL design..

The Saturn Club: Roof & Masonry Restoration

The Saturn Club: Roof & Masonry Restoration

HHL designed the complete restoration of the Vermont slate roofs and flat roofs of the Saturn Club, a private member-only club in downtown Buffalo, NY. The facility is listed on the National Register of Historic Places by the US National Park Service and is a contributing property in Buffalo’s Linwood Historic District. Designed by renowned..

Vito’s Market

HHL Architects designed this “NY Deli” style restaurant for Delaware North Companies at the ground level of their former World Headquarters. Except for the local arena and airport, this was the first local restaurant for this Buffalo-based company. The “Vito’s” label is now employed in airports and other facilities they operate across the country. The..

Top of The Falls Restaurant

HHL Architects redesigned this well-known restaurant located in the Niagara Reservation State Park on Goat Island, at the center of Niagara Falls’ precipice. The semi-circular building, originally a souvenir shop and cafeteria, was redesigned for the restaurant operator. The new design provides exterior decks for dining and observation, and creates tiered seating levels, allowing clear..

The Saturn Club: Restoration & Expansion

The National Register-listed Saturn Club facility, built in 1922, is located at 977 Delaware Avenue in Buffalo, NY. HHL Architects designed this project to include an addition for two new international singles squash courts, and a renovation of the former squash court space into a new state-of-the-art fitness center. Also included were renovations to existing..

The Roycroft Inn Restoration

The Roycroft Inn Restoration

The center of the Arts & Crafts movement in the United States at the start of the 20th century was the Roycroft Campus. Designated a National Historic Landmark in 1974, the campus required a complete exterior and interior restoration including all public spaces, the creation of 29 new guest suites, data centers, a training center,..

Quaker Bonnet Eatery

HHL Architects transformed a former garage for plumbing supplies, which was a non-contributing building in the historic district of Allentown, into a small restaurant/bakery. This adaptive reuse project utilizes glass as an element to increase the building’s curb appeal. The new building will now have a one hundred eighty-degree presence on Allen Street in Buffalo.

The Park Country Club of Buffalo: Kitchen Expansion

Originally designed by noted clubhouse Architect Clifford C. Wendehack in 1927, the Park Country Club of Buffalo exemplifies the English Scholastic Style of architecture. Since the late 1980’s HHL has provided master planning and the design of numerous renovation and building addition projects. The 2005 kitchen expansion project was comprised of a 2,080 square foot..